Clear Glass Loose Leaf Teapot
This is such a cool way to make my tea. Use an instant read thermometer -- bring water to 195 in my whistle kettle, pour it in the little pot and it is then down to 175 - 180. Put the strainer in and leave it for much longer than recommended to get the flavor I want. I always put frozen pods of ginger in my cup so when I pour the tea over those it cools it down to perfect drinking temp.